Food Sovereignty on Campus: Suggestions and Upcoming Projects
How do students choose what food they eat? Do they think about the origin of that food: where it was grown, the farmer who grew it, and the politics behind the food? Food Justice may not be a topic on the mind of the average college student, but it is one that should be considered, as it affects every individual. And, for those particularly interested in exploring and contributing to food justice, there are opportunities right here on campus to participate. Emelie Peine, Assistant Professor of IPE, lead an engaging...